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Bursa Cantik Pide

From Wikipedia, the free encyclopedia

Bursa Cantik Pide
CourseMain course
Place of originTurkey
Region or stateBursa
Serving temperatureHot
Main ingredientsBeef, leek

Bursa cantik pide (Turkish: Bursa cantık pidesi) is a traditional Turkish recipe for a dish of pizza dough filled cheese, ground meat, or other fresh or cured meats, and/or vegetables.[1][2][3][4]

See also

References

  1. ^ "Evde cantik pide nasıl yapılır? Bursa usulü cantık pide tarifi! Cantık pide nerenin nerede yenir?". CNN Türk (in Turkish). Retrieved 2021-03-22.
  2. ^ Türkmen, Arda. "Cantık (Bursa Usulü)". Arda'nın Mutfağı (in Turkish). Retrieved 2021-03-22.
  3. ^ AA, Fotoğraf. "Cantık tarifi". www.hurriyet.com.tr (in Turkish). Retrieved 2021-03-22.
  4. ^ QuarkPlayer, player-inline {display: inline-block;padding-bottom: 56 25%;position: relative;width: 100%;z-index: 5;} player-box {height: 100%;left: 0;position: absolute;top: 0;width: 100%;}$ ready{quarkPlayer = new; bufferLength:5; true, autoPlay; false, subTitles; true, showAds; false, showNotification; showB; true, widthSelector; false, customMenu. "Cantık Pide tarifi ve malzemeleri! Kolay Cantık pide tarifi ve yapılışı..." Milliyet (in Turkish). Retrieved 2021-03-22.{{cite web}}: CS1 maint: multiple names: authors list (link)
This page was last edited on 20 April 2021, at 02:47
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