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Padak

From Wikipedia, the free encyclopedia

For the 2012 South Korean animated film, see Swimming to Sea.
Padak
TypeKorean fried chicken
Place of originSouth Korea
Associated cuisineKorean cuisine
Main ingredientsChicken, scallions
Korean name
Hangul
파닭
Revised Romanizationpadak
McCune–Reischauerp'adak
IPA[pʰa.dak̚]

Padak (파닭) is a South Korean fried chicken dish with scallions.[1][2][3][4][5][6]

YouTube Encyclopedic

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  • Current Events #7 | Asadharan Aasuchana Kushalata Padak 2020 | Given to 7 Police Officers of J&K

Transcription

See also

References

  1. ^ Han, Jane (26 November 2012). "Koreans' strange love of chicken". The Korea Times. Retrieved 2 May 2016.
  2. ^ Kim, Violet (22 June 2015). "Chimaek: Korean fried chicken and beer". CNN Travel. Retrieved 5 July 2017.
  3. ^ Armato, Dominic (25 February 2016). "First Bite: Korean Fried Chicken (yes, it's a thing) comes to Chandler". The Arizona Republic. Retrieved 5 July 2017.
  4. ^ Saria, Lauren (22 March 2016). "Crazy Chicken & Crab in Chandler Brings Korean Fried Chicken and Crab to The East Valley". Phoenix New Times. Retrieved 5 July 2017.
  5. ^ Jacqueline, Arias (20 November 2016). "Korean Twist to Your Usual Fried Chicken Craving". Preen. Retrieved 5 July 2017.
  6. ^ Garcia, Joseph L. (8 December 2016). "The many flavors of Korean fried chicken". BusinessWorld. Archived from the original on 14 July 2018. Retrieved 5 July 2017.


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This page was last edited on 1 May 2024, at 18:12
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