This is a list of dessert sauces. A dessert sauce is a sauce that serves to add flavor, moisture, texture and color to desserts.[1] Dessert sauces may be cooked or uncooked.[1]
YouTube Encyclopedic
-
1/4Views:1 071 942530 0952 08913 023
-
Simpol Chicken Wings with 3 Sauces
-
3 Easy Sushi Sauce Recipes For Cooking Sushi at Home
-
TLE COOKERY 9 QTR 4 - Prepare Variety of Dessert and Sweet Sauces - Weeks 4-6
-
5 MOTHER SAUCES
Transcription
Dessert sauces
- Butterscotch
- Caramel sauce
- Chancaca
- Chocolate gravy
- Chocolate syrup
- Coulis
- Cream
- Crème anglaise
- Custard
- Fruit curd
- Ganache
- Hard sauce – includes brandy butter, rum butter and sherry butter
- Hot fudge
- Latik
- Magic Shell
- Rainbow sauce
- Rumtopf
- Slatko
- Strawberry sauce
- Raspberry sauce
- Wet walnuts
See also
References
- ^ a b Hines, D.; Hatchett, L.; Stern, M.; Stern, J. (2014). The Dessert Book. University Press of Kentucky. p. 275. ISBN 978-0-8131-4467-2. Retrieved February 6, 2015.
| Dishes by origin |
| ||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| By type and origin |
| ||||||||||||||||||||
| By type |
| ||||||||||||||||||||
This page was last edited on 25 June 2024, at 05:06