List of Chinese desserts

Chinese cuisine
Part of a series on

Regional cuisines Four Great Traditions Chuan (Sichuan) Lu (Shandong) Yue (Guangdong) Huaiyang (Jiangsu) Eight Great Traditions (+all above) Anhui Fujian Hunan Zhejiang Ten Great Traditions (+all above) Beijing Shanghai Twelve Great Traditions (+all above) Henan Shaanxi Fourteen Great Traditions (+all above) Hubei Liaoning Sixteen Great Traditions (+all above) Tianjin Yunnan New Eight Great Traditions Gansu Hangzhou Jilin Liaoning Ningbo Shaanxi Shanghai Shanxi Beijing and the vicinity Beijing Imperial Aristocrat Tianjin Other regional styles Teochew Guangxi Guizhou Hainan Haipai Hakka Hong Kong Jiangxi Macanese Manchu Northeastern Putian (Henghwa) Qinghai Tibetan Xinjiang
Overseas cuisine Australia Britain Burma Canada Caribbean Philippines India Indonesia Japan Latin America Perú Puerto Rico Korea Malaysia New Zealand Pakistan Singapore United States
Religious cuisines Buddhist Islamic Taoist
Ingredients and types of food Main dishes Desserts Noodles
Preparation and cooking Stir frying Double steaming Red cooking
See also Customs and etiquette List of Chinese desserts List of Chinese dishes List of Chinese restaurants List of restaurants in China
Asia portal China portal Hong Kong portal
v t e

Chinese desserts are sweet foods and dishes that are served with tea, along with meals^[1] or at the end of meals in Chinese cuisine. The desserts encompass a wide variety of ingredients commonly used in East Asian cuisines such as powdered or whole glutinous rice, sweet bean pastes, and agar. Due to the many Chinese cultures and the long history of China, there are a great variety of desserts of many forms.

YouTube Encyclopedic

1/2
Views:
101 056
1 956

Transcription

Chinese desserts

A

Annin tofu is a popular dessert, often found in dim sum restaurants worldwide.

B

C

A coconut bar is a refrigerated dim sum dessert that is sometimes referred to as coconut pudding, despite not really being a pudding.^[2]

Chao hong guo
Chongyang cake — 9 September of each Chinese lunar calendar
Coconut bar
Crystal cake
Custard tart

D

E

F

Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried, creating a warm, crispy shell around the still-cold ice cream.

G

Ginger milk curd is a hot dessert that originated in Shawan Ancient Town of Panyu District, Guangzhou in the Guangdong Province in southern China. Its main ingredients are ginger, milk, and sugar.^[4]
Grass jelly is a jelly-like dessert that is prepared with Mesona chinensis.

H

Shaobing or Huangqiao sesame cake originated from Huangqiao town in Taixing, Jiangsu.

J

K

Kai kou xiao

L

M

N

O

Osmanthus cake

P

R

S

Sugar painting is a traditional Chinese form of folk art using hot, liquid sugar to create two-dimensional figures.
Sweetheart cake is a traditional Cantonese pastry with flaky and thin skin filled with winter melon mixed glutinous rice flour and sugar. Coconut, sesame, almond, star anise or Chinese five spice may also be added.

T

Tanghulu is a traditional Chinese snack of candied fruit.
Pumpkin tang yuan (Chinese: 湯圓) with red bean paste and black sesame fillings

Zongzi is a tradition snack usually eaten during Dragon Boat Festival. Many styles tend to be sweet and dessert-like.^[8]

References

^ "Chinese Desserts." Archived 2011-07-02 at the Wayback Machine Kaleidoscope - Cultural China Archived 2011-07-11 at the Wayback Machine. Accessed June 2011.
^ Coconut Bar. iFood TV. Accessed March 31, 2012.
^ Melt in Your Mouth Fried Milk by Chinese Masterchef • Taste Show, retrieved 2021-11-06
^ "Ginger Milk Pudding, a Natural Custard". tastehongkong.com. 29 March 2011. Retrieved 13 August 2012.
^ Andrew Dembina (26 August 2010). "8 bone-chilling summer desserts for Hong Kong". CNN Go. Retrieved 12 August 2012.^{[permanent dead link]}
^ "Ma Lai Go Chinese Steamed Cake". The Woks of Life. 2019-02-18. Retrieved 2021-11-06.
^ "Chinese-sweetheart-cake". Archived from the original on 2012-07-03. Retrieved 2014-02-22.
^ Popular Candy in China. TravelChinaCheaper. Accessed June 20, 2019.

External links

Wikimedia Commons has media related to Confectionery of China, Desserts of China and Chinese bakery products.

v t e Desserts
List of desserts
Types	Cake Candies Cookies Custards Doughnuts Fruit preserves Frozen desserts brands Ice cream flavors brands Gelatin Pastry Pies, tarts and flans Puddings
By region	Australian Aboriginal sweet foods American Argentine Bahraini Bangladeshi Brazilian British Chinese French German Georgian Greek Indian Indonesian Italian Israeli Japanese Jamaican Korean Pakistani Portuguese Filipino Mexican Moroccan Norwegian Polish Russian Slovenian Spanish Sri Lankan Swedish Taiwanese Thai Turkish Venezuelan Vietnamese
See also	Dessert sauces
Category Cookbook

Lists of prepared foods

Dishes
by origin

Africa	Angolan Central African Republic Chadian Ethiopian and Eritrean Gabonese Libyan Moroccan Nigerian Nigerien Togolese Tunisian Western Saharan São Tomé and Príncipe Seychelles
North America	Mexican United States Italian-American Jewish-American New Orleans Regional dishes Regional beverages Southern United States
South America	Argentine Brazilian Colombian Ecuadorian Paraguayan Peruvian Venezuelan
Asia	Bangladeshi Burmese Chinese Beijing Sichuan Filipino Indian Iranian (and Persian) Indonesian Israeli Japanese Jordan Korean North Korean Malaysian Nepalese Pakistani Palestinian Singaporean Thai Tibetan Turkish Uzbek Vietnamese Peranakan
Europe	Caucasus English French German Greek Hungarian Typical Hungarian dishes Irish Italian Sicilian Liechtensteiner Maltese Norwegian Polish Portuguese Romanian Russian Sami Scottish Spanish Ukrainian
Oceania	Australian Hawaiian New Zealand
Caribbean	Anguillian Cuban Jamaican
Misc./Other	Azerbaijan Crimean Tatar Jewish National dishes

By type
and origin

Breads	American British Indian Pakistani Swiss
Cheeses	American British Cornish Dutch English French German Greek Irish Italian Polish Spanish Swiss
Condiments	Filipino French fry accompaniments Indian Indonesian Japanese Pakistani
Desserts and sweets	American Argentine Bangladeshi Brazilian British Chinese Filipino French German Indian Indonesian Italian Japanese Korean Tteok Pakistani Polish Romanian Russian Spanish Sri Lankan Taiwanese Thai Turkish
Soups and stews	Chinese Filipino French German Indonesian Italian Japanese Pakistani Spanish
Snack foods	Snack foods by country Indian Indonesian Japanese Pakistani
Misc.	American sandwiches Foods with religious symbolism Indonesian noodles Vietnamese noodles Puddings (savoury) Vietnamese specialities

By type

By cooking style	Baked goods Twice-baked Casseroles Deep fried Smoked Steamed
By preparation style	Dips Dried Fermented Soy products Food pastes Garnishes Gravies Instant Pickled Pickled fruits Rolled Sauces Dessert sauces Fish sauces Hot sauces Instant sauces Spreads Stuffed dishes
Breads, grains and seeds	Almond Breads bread dishes Buns Flatbreads Quick breads Rolls Sourdough breads Sweet breads Buckwheat Crackers Dumplings Fried dough Legume Chickpea Peanut Maize Noodles Noodle dishes Fried noodle dishes Ramen Pancakes Pasta Pasta dishes Rice Fried rice Rice cakes Rice pudding Rice and beans Sesame seed Toast
Dairy-based	Butter dishes Cheese dishes Fondues Cheeses Brined Yogurt-based
Fruits and vegetables	Apple Avocado Banana Broccoli Cabbage Carrot Cassava Cherry Eggplant Garlic Grape Lemon Melon Onion Plum Potato French fry Salads Arab Thai Soy-based Squash and pumpkin Strawberry Sweet potato Tofu Tomato
Fish and seafood	Clam Cod Crab Fish head Fish stews Fried fish Herring Raw fish Salmon Shrimp Sushi and sashimi Tuna
Meat-based	Barbecue Beef Shredded beef Steak Veal Chicken Duck Egg Eggs Benedict Scrambled eggs Goat Hamburgers Hot dogs Kebabs Lamb Meatball Mixed grill Pork Bacon Ham dishes Hams Sausages Sausage dishes Skewered foods
Soups and Stews	Bean Blood Cheese Cream Fish and seafood Vegetable
Sweets	Cakes Candies Chocolate bars Chocolate-covered Cookies Cookie sandwiches Shortbread Desserts Custard Doughnuts Pastries Choux pastry Poppy seed Pies, tarts and flans Puddings
Misc.	Ancient Bacon substitutes Baozi Brand name snacks Breakfast Beverages Cereals Brunch Chifa Christmas Chutneys Coconut Coconut milk Coffee Comfort Delicacies Hangover foods Hors d'oeuvre Tapas Made from maple Military Mushroom Pastries Pies, tarts and flans Porridges Relishes Sandwiches Soul Spit-roasted Street Syrups Tortilla-based Traditional

This page was last edited on 18 October 2023, at 18:40

From Wikipedia, the free encyclopedia

YouTube Encyclopedic

Transcription

Chinese desserts

A

B

C

D

E

F

G

H

J

K

L

M

N

O

P

R

S

T

W

X

Z

See also

References

External links