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Pyrococcus es un género de archaea de la familia Thermococcaceae.[1]​ La especie más conocida es Pyrococcus furiosus, un termófilo cuya temperatura óptima de crecimiento es 100 °C con un pH 7. Las especies de este género son una fuente de enzimas termoestables para su uso en biotecnología y en la industria.[2]

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  • Introduction to Microbiology: Microbes & Bacteria – Microbiology| Lecturio
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Referencias

  1. See the NCBI webpage on Pyrococcus. Data extracted from the «NCBI taxonomy resources». National Center for Biotechnology Information. Consultado el 19 de marzo de 2007. 
  2. Synowiecki J, Grzybowska B, Zdziebło A (2006). «Sources, properties and suitability of new thermostable enzymes in food processing». Crit Rev Food Sci Nutr 46 (3): 197-205. PMID 16527752. 

Bibliografía

  • Zillig W, Holz I, Klenk HP, Trent J, Wunderl S, Janekovic D, Imsel E, Haas B (1987). «Pyrococcus woesei, sp. nov., an ultra-thermophilic marine Archaebacterium, representing a novel order, Thermococcales». Syst. Appl. Microbiol. 9: 62-70. 
Esta página se editó por última vez el 5 nov 2022 a las 19:22.
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