Stuffed dates

Stuffed dates

Region or state	Levant
Serving temperature	Hot
Main ingredients	Dates, meat
Variations	fresh dates, dried dates
Media: Stuffed dates

Stuffed dates (Arabic: تمر محشي, romanized: Tamer Mahshe, Hebrew: תמר ממולא, romanized: Tamar Memouleh) are boiled or heated dates filled with meat, mint and parsley, with different and modern stuffing including butters and goat cheese.^[1] It is a popular Levantine dish and is served on rice or bulgur. Variations can include fresh or dried dates.

References

^ Kelly (2020-09-29). "Stuffed Dates 8 Ways - Easy Healthy Snack & Appetizers". Life Made Sweeter. Retrieved 2023-01-07.

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Snacks and other baked goods	Bamba Bissli Khachapuri Pitzuchim Pretzel Shkedei marak Stuffed dates
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This page was last edited on 8 January 2023, at 23:47

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References