Corn exchange

A corn exchange is a building where merchants trade grains. The word "corn" in British English denotes all cereal grains, such as wheat and barley; in the United States these buildings were called grain exchange. Such trade was common in towns and cities across England until the 19th century, but as the trade became centralised in the 20th century many such buildings were used for other purposes. Several have since become historical landmarks.

In the United States, the Minneapolis Grain Exchange is still used to manage the commodities and futures exchange of grain products.^[1]

YouTube Encyclopedic

1/2
Views:
385
964

Transcription

History in England

Corn exchanges were initially held as open markets normally controlled by the town or city authorities. Dedicated corn exchanges start appearing in the earlier part of the 18th century, increasing greatly following the repeal of the Corn Laws in 1846.^[2] They declined after the Great Depression of British Agriculture in the late 19th century.^[3]

List of corn exchanges

Australia

Corn Exchange, Sydney

Canada

Winnipeg Grain Exchange

Ireland

United Kingdom

England

See also: Corn exchanges in England

Scotland

United States

References

^ "Excessive speculation in the wheat market" (PDF). United States Senate. June 24, 2009. Retrieved 14 June 2023.
^ Sheppard, Francis Henry Wollaston (1971). London, 1808–1870: The Infernal Wen. University of California Press. p. 188. ISBN 978-0520018471.
^ Fletcher, T. W. (1973). 'The Great Depression of English Agriculture 1873-1896' in British Agriculture 1875-1914. London: Methuen. p. 31. ISBN 978-1136581182.

v t e Wheat
Types	Common Marquis Norin 10 Red Fife Winter wheat Durum Einkorn Emmer Khorasan Spelt
Agronomy	Wheat diseases list Wheat mildew Hessian fly
Trade	Australian Wheat Board Canadian Wheat Board Corn exchange Exports International Wheat Council Peak wheat Production statistics Protein premium Wheat pools in Canada
Plant parts and their uses	Stalk Straw Seed Bran Germ Chaff (husk) Endosperm Gluten Sprouts
Basic preparation	None Berries or groats Milling Farina Flour Middlings Semolina Parboiling Bulgur
As an ingredient	Bread Couscous Cracker Flatbread Pasta Wheat beer Wheat germ oil Wheat gluten
Associated human diseases	Anaphylaxis Gluten-related disorders coeliac disease non-celiac gluten sensitivity wheat allergy dermatitis herpetiformis ataxia
Related concepts	Bread riot Plant breeding Refined grains Staple food Wheatpaste Whole grain Shattering Tell Abu Hureyra Tell Aswad
Category

v t e Barley
History	Domestication Neolithic Revolution Triticeae
Types of barley	Genus: Hordeum Cultivars: Bere Golden Promise
Agronomy	Barley diseases
Trade	Australian Barley Board Canadian Wheat Board Corn exchange Production by country Wheat pools in Canada
Parts of the plant	Bran Germ Husk Kernel Gluten Straw
Basic preparations	Milling: Flour (types) Groats Middlings Parboiling
As an ingredient	List of barley-based drinks Barley bread Barley honey Barley tea Barley water Beer Caffè d'orzo Irish whiskey Japanese whisky Máchica Malta Scotch whisky Talbina see also: Category:Barley-based drinks
Associated human diseases	Gluten-related disorders Coeliac disease Non-celiac gluten sensitivity Wheat allergy Dermatitis herpetiformis Gluten ataxia
Related concepts	Bread riot Cattle feeding Plant breeding Refined grains Staple food Whole grain
Category Commons