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From Wikipedia, the free encyclopedia

Tahchin
Tachin.jpg
Alternative namesTah chin, tah-chin
TypeRice cake
Place of originIran (Persia)
Main ingredientsRice, chicken fillet, yogurt, saffron, egg

Tahchin (Persian: ته چین‎), also spelled as tah chin or tah-chin, is an Iranian rice cake primarily consisting of rice, yogurt, saffron, and eggs. Some versions of the dish are more elaborate, folding in chicken fillets, vegetables, fish, or red meat. Tahchin is composed of two different parts: the thin Tahdig part which includes the chicken fillets, saffron, and other ingredients at the bottom of the cooking pot and the second part which is the white rice. In restaurants, tahchin is mostly prepared and served without the white rice part.

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This page was last edited on 3 July 2019, at 21:03
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