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Roncal cheese

From Wikipedia, the free encyclopedia

Roncal
Country of originSpain
RegionNavarre
Source of milkSheep
TextureHard Semi-hard Soft
CertificationPDO 1981, 1996

Roncal (Erronkariko gazta in Basque) is a hard, creamy sheep milk cheese. It is made in one of seven villages in the Valle de Roncal of Spain. Roncal enjoys  PDO status.

References

  • Agriculture and Rural Development. "Denomination Information: Roncal". European Commission. Retrieved 2009-11-11.

External links

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This page was last edited on 12 March 2023, at 18:32
Basis of this page is in Wikipedia. Text is available under the CC BY-SA 3.0 Unported License. Non-text media are available under their specified licenses. Wikipedia® is a registered trademark of the Wikimedia Foundation, Inc. WIKI 2 is an independent company and has no affiliation with Wikimedia Foundation.
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