Indonesian traditional fish dish
Na tinombur is a typical Batak dish from Tapanuli, North Sumatra, Indonesia.
Dishes that use catfish or fish is processed mujahir burned and served with chili sauce, similar to lele penyet atau pecel lele.
Carp or other fish can, which is important tomburnya is smeared condiments and sauces to fish.
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This page was last edited on 24 February 2021, at 16:09