To install click the Add extension button. That's it.

The source code for the WIKI 2 extension is being checked by specialists of the Mozilla Foundation, Google, and Apple. You could also do it yourself at any point in time.

How to transfigure the Wikipedia

Would you like Wikipedia to always look as professional and up-to-date? We have created a browser extension. It will enhance any encyclopedic page you visit with the magic of the WIKI 2 technology.

Try it — you can delete it anytime.

Install in 5 seconds
4,5
Kelly Slayton
Congratulations on this excellent venture… what a great idea!
Alexander Grigorievskiy
I use WIKI 2 every day and almost forgot how the original Wikipedia looks like.
Live Statistics
English Articles
Improved in 24 Hours
Added in 24 Hours
Languages
Recent
Show all languages
What we do. Every page goes through several hundred of perfecting techniques; in live mode. Quite the same Wikipedia. Just better.
Great Wikipedia has got greater.
.
Leo
Newton
Brights
Milds

Kentucky wine

From Wikipedia, the free encyclopedia

Kentucky
Wine region
Official nameCommonwealth of Kentucky
TypeU.S. state
Year established1792
CountryUnited States
Sub-regionsIndiana Uplands AVA, Ohio River Valley AVA
Climate regionHumid subtropical/continental
Total area40,444 square miles (104,749 km2)
Grapes producedCabernet Franc, Cabernet Sauvignon, Carlos, Catawba, Cayuga, Chambourcin, Chardonel, Chardonnay, Concord, De Chaunac, Marechal Foch, Merlot, Munson, Niagara, Norton, Riesling, Seyval blanc, Traminette, Vidal blanc[1]
No. of wineries28[2]

Kentucky wine refers to wine made from grapes grown in the U.S. commonwealth of Kentucky. About 65 wineries operate commercially in Kentucky, with most recent plantings focusing on Cabernet Sauvignon, Chardonnay, and Cabernet Franc.[1] Kentucky produced over two million gallons of wine in 2011 and is the largest wine-producing state by volume in the American South. Kentucky passed legislation in 1976 allowing wineries to operate, and tobacco settlement funds have provided Kentucky farmers the opportunity to once again explore grapes as a cash crop.

YouTube Encyclopedic

  • 1/1
    Views:
    2 191
  • Thrive: The Kentucky Wine Tradition (Full Documentary)

Transcription

History

One of the first attempts at large-scale commercial viticulture in the United States started in Kentucky in 1799, with plantings by the Kentucky Vineyard Society. The relatively mild climate of Kentucky, especially in the Ohio River Valley, made Kentucky an attractive place for early American winemaking. By the mid-19th century, Kentucky was the third largest wine-producing state in the country. Prohibition in the United States destroyed the wine industry in Kentucky, and the state took a long time to recover after Repeal.

See also

References

  1. ^ a b "Kentucky: Appellation Profile". Appellation America. 2007. Archived from the original on September 3, 2013. Retrieved November 16, 2007.
  2. ^ "Kentucky:: Resident Wineries". American Appellation. Retrieved April 21, 2021.

External links

This page was last edited on 23 December 2023, at 23:32
Basis of this page is in Wikipedia. Text is available under the CC BY-SA 3.0 Unported License. Non-text media are available under their specified licenses. Wikipedia® is a registered trademark of the Wikimedia Foundation, Inc. WIKI 2 is an independent company and has no affiliation with Wikimedia Foundation.
Contact WIKI 2
Introduction
Terms of Service
Privacy Policy