Jean-Louis Masurel | |
|---|---|
| Born | c. 1940 |
| Died | 2023 Toulon |
| Alma mater | University of Lille HEC Paris Harvard Business School |
| Occupation | Businessman |
Jean-Louis Masurel (born c. 1940) is a French businessman in the banking, hospitality, and luxury food and wine industries. He was the chief executive officer (CEO) of Moët-Hennessy and LVMH, and is now the CEO of Société des bains de mer de Monaco.
Early life
Jean-Louis Masurel was born circa 1940.[1] He graduated from the University of Lille in 1957, HEC Paris in 1962, and the Harvard Business School in 1964.[1]
Career
Masurel worked for Morgan Guaranty Trust, now part of J.P. Morgan & Co., from 1964 to 1979.[1] He then worked for BNP Paribas from 1980 to 1983.[1] served as the Chief Executive Officer of Moët-Hennessy and LVMH.[2] He serves as the Chief Executive Officer of the Société des bains de mer de Monaco.[2] Additionally, he serves as Vice Chairman of the Supervisory Board of Oudart.[2] He also serves on the board of directors of the Compagnie de Transports Financière et Immobilière, Banque J. Safra - Monaco, and Banque du Gothard.[2]
Masurel is the owner of Arcos Investissement, a holding company.[3] He was the owner of Hédiard, a luxury food brand, from 1991 to 1995.[3][4] He acquired Château Trians, a vineyard in Néoules in Southern France, in 1989.[5] He also serves as a Managing Partner of the Société des Vins de Fontfroide.[2]
References
- ^ a b c d Jean-Louis Masurel, L'Agefi
- ^ a b c d e Jean-Louis Masurel, Bloomberg Business
- ^ a b Jean-Louis Masurel rachète Hédiard, Les Echos, August 21, 1991
- ^ Laurence Girard, La maison Hédiard attend son sauveur, Le Monde, May 30, 2014
- ^ Château Trians
 | This French business–related biographical article is a stub. You can help Wikipedia by expanding it. |
This page was last edited on 22 August 2023, at 12:48