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Coral Reef Restaurant

From Wikipedia, the free encyclopedia

Coral Reef Restaurant
A photograph of the interior of a dimly lit restaurant where people are eating next to three windows into an aquarium housing a variety of marine organisms
The interior of the Coral Reef Restaurant
Map
Restaurant information
EstablishedJanuary 15, 1986
Owner(s)Walt Disney Parks and Resorts
Food typeSeafood
CityBay Lake
CountyOrange County
StateFlorida
CountryUnited States
Coordinates28°22′31″N 81°33′1″W / 28.37528°N 81.55028°W / 28.37528; -81.55028
WebsiteOfficial website Edit this at Wikidata

The Coral Reef Restaurant is a themed[1] seafood restaurant in The Seas Pavilion (formerly The Living Seas pavilion) on the western side of Future World (now renamed World Nature) at Epcot, a theme park at the Walt Disney World Resort in Bay Lake, Florida, that opened with the pavilion on January 15, 1986.[2] One entire wall of the restaurant consists of a glass window that is eight inches thick and that provides a view into an aquarium.[3] While they eat, restaurant guests are able to watch tarpons, sharks, sea turtles, stingrays, groupers, and sometimes scuba divers in the six-million-gallon aquarium.[4] Artist Kim Minichiello painted the underwater scene that appears on the restaurant's menu covers.[5] Ron Douglas's cookbook America's Most Wanted Recipes: Just Desserts includes two dishes from the Coral Reef Restaurant: the Baileys and Jack Daniel's Mousse[6] and the Chocolate Wave Cake.[7]

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Transcription

See also

References

  1. ^ Steinberg et al. (2012), p. 147.
  2. ^ Shumaker & Saffel (2003), p. 55.
  3. ^ Zibart & Hoekstra (2009), p. 121.
  4. ^ Kidder & Taplin (2007), p. 265.
  5. ^ Roach, Shari (August 14, 2014). "Bringing Culture to Canvas". West Orange Times & Observer. Observer Media Group. Retrieved April 11, 2015.
  6. ^ Douglas (2012), p. 107.
  7. ^ Douglas (2012), p. 109.

Bibliography

This page was last edited on 26 September 2023, at 00:33
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