Şıra, şire, or sira is a Turkish non-alcoholic drink made from slightly fermented grape juice.[1] It tastes sweet due to the high fructose it contains. Its colour is terracotta. It's mostly served with İskender kebap. A flavored version of şıra is served in the Marmara Region with the name of hardaliye. Hardaliye is basically a şıra aromatized in mustard seeds and cherry leaves for 15 days. Hardaliye is usually served in special occasions as an appetizer.
YouTube Encyclopedic
-
1/3Views:6 68232 0052 403
-
REPLAY - SIRA Ramadan - Pr : OUSTAZ PAPE HANN - 29 Mai 2017
-
Sira Nabawiya (1) - Sira Nabawiya
-
Sira Pisang Kelantan [Mesti Cuba!!]
Transcription
References
- ^ Rosie Ayliffe (2003). Turkey. Rough Guides. p. 56. ISBN 978-1-84353-071-8.