Cocktail | |
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Type | Cocktail |
Base spirit | |
Standard drinkware | Highball glass |
Commonly used ingredients |
|
Preparation | Shake the vodka and citrus juices in a mixer, then strain into the glass. Slide the grenadine down one side of the glass, where it will sink to the bottom. Slide the curacao down the other side, to lie between the vodka and grenadine, and serve before the layers have a chance to mix. |
The Colombia is a cocktail containing vodka and curaçao. The layering effect takes advantage of the variation in density and temperature between the layers. The drink appears as stacked horizontal layers of yellow, blue and red, which matches the three colours of the Colombian flag.
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Coctel de camarón- Cocina Caribe
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CEVICHE COLOMBIANO DE CAMARÓN Y MANGO
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This page was last edited on 31 October 2023, at 15:54